Preparation time: 2 hours
King's Sweetcorn
(1L + +Free 200ml)
• 3 scoops Strawberry ice cream
• 6 pieces fresh strawberries (or candied)
• ½ cup strawberry syrup (or strawberry juice)
• ¼ cup pistachios
• 4 mint leaves
Pour ¼ cup of strawberry syrup into ice cream bowl. Keep ¼ cup for ice cream decoration.
Drizzle remaining strawberry syrup onto ice cream.
4 Top with sliced strawberries and pistachios.
5 Decorate with mint leaves. Ready to be served.
Top with sliced strawberries and pistachios.
Decorate with mint leaves. Ready to be served.
