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Ice Creams Used in This Recipe

King's Sweetcorn

King's Sweetcorn

(1L + +Free 200ml)

Ingredients

• 2 cups fruit cocktail, undrained

• ½ cup instant vanilla pudding mix

• 1 scoop Yam ice cream

• 2 mint leaves

Preparation

1

In a large bowl, combine fruit cocktail and dry pudding mix. Stir for 3 minutes.

2

Pour into pudding moulds of desired size. Let mixture stand for awhile until soft-set.

3

Place chilled pudding on serving plate. Top with some cocktail fruits.

4

Add in a scoop of Yam ice cream and decorate with mint leaves.

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